Glass cutting boards offer a sleek and modern look and are nonporous, making them easy to clean and resistant to stains. However, glass is tough on knives, dulling blades quickly due to its hard surface. Furthermore, they are prone to chipping and breaking, which can pose potential risks in the kitchen. The KatuChef Titanium Cutting Board solves these issues by providing a durable, knife-friendly surface that maintains the sharpness of blades while offering a shatterproof advantage over glass.
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